Hello beautiful! My name is Jessica (most people call me Jess). I’m a dreamer, a creatEress, a learner, a wanderer, and a mega lover of life (to say the least). And I’m so SO excited that you’re here right now!


Jessica Jean Weston is chef owner of Superfresh! Organic Café in Brattleboro, VT, author of Healing Tonics, Juices, and Smoothies: 100+ Elixirs to Nurture Body and Soul, a certified holistic health coach, and doTERRA Wellness Advocate. Weston was named one of the Institute for Integrative Nutrition’s 30 Under 30 Health and Wellness Leaders of 2017. With a BA in Medical Anthropology from Ithaca College and as a graduate of the Institute for Integrative Nutrition (IIN), Jessica has spent her career exploring the broad subject of food as medicine with Mayan healers in Belize, on organic farms, and with herbalists, shamanic practitioners, and more.

Jessica’s personal journey to health navigating a series of food intolerances, as well as what made her feel most vibrant, led her to a non-GMO plant-based diet free of soy, gluten, dairy, eggs and meat. Recognizing that everyone has their own path to explore with different physical, emotional and environmental needs, her goal is to simply share her experiences and knowledge through creating delicious, approachable cuisine, with understanding that no one being is alike (even the same on a different day with different circumstances).


I currently reside in the beautifully vibrant Green Mountain State (Vermont) where my restaurant, Superfresh! Organic Café is based in Brattleboro. Brattleboro is in the very Southeast corner of Vermont, which is great for my travel bug self to be remote and in the wilderness, yet just about 2-3 hours drive to Boston, NYC, Albany NY, Portland ME, Burlington VT. I love to live in quiet and stillness with my large breed dog, but I have a deep craving for movement, relationship, connection, community, loads of live music, and buzzing spots where I can work away from home, as well as share my passion with others. For now, it’s the perfect spot for me.

I moved to onto an off-grid farmstead in the mountains outside of Brattleboro in May 2012 for what I thought was just a nice long summer in the Northeast…

… (under construction <3 )


Before we dive in, I thought that it may help for you to know some things about me and my overall approach…


Between my restaurant, Superfresh! Organic Café, and my Healing Tonics cookbook... many people know me as a major superfoodie. And I'd have to agree wholeheartedly.

I've put together my top 10 favorite superfoods and some delicious recipes using them into this little e-book for you to enjoy!

Check out more FREE resources

I've created many FREE e-books and put together other resources (like some of my favorite ingredient sources and nutrition training) to support you on your journey! I hope you enjoy.

Work with me

Ready to take your health to the next level? I offer online private and group classes, retreats, and more.


Join me for virtual events from cooking classes, retreats, making our own bug spray, learning about essential oils, and more!

Learn why I love oils

Adding in the potent power of essential oils has completely transformed my life! I can't wait to share these gems with you.


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